Home Style Cookies

Home Style Biscuits Essay Sample

The Baking Organization, run by two brothers, employing fewer than 2 hundred people, is located in a small town inside New York State. The particular company, home-style cookies, can make a high quality regarding soft cookies, having simply no additives or preservatives, as per the orders received from typically the distributors. The cookie production process is called the batch processing system, within which company uses two continuous band ovens, to be able to bake the cookies. Companies, of anything from truffles to computer chips, have got numerous ways of managing production, and one associated with these methods is called batch production or batch processing system, through which, rather of manufacturing things singly, or by continuous manufacturing, items are manufactured inside batches. A particular process for each item takes place in the same time about a batch of items, in addition to that batch does not really move onto the next stage of production or inspection until the whole group is done (www.wisegeek.com). According to the text; “batch processing is used when a moderate value of goods or services is desired and it can handle a new moderate variety of products and services” (Stevenson, 2009, p. 239).

The particular batch processing technique consists of mixing, cutting and preparing, for non filled snacks, but filled cookies, requires an additional step with regard to filling and folding. As soon as management obtains orders from distributors, manufacturing is scheduled, and means of making cookies begins. Every day, list of the biscuits to become made is offered at the start from the shift, to the particular person responsible for mixing, who checks the master list, showing the ingredients needed for each and every type of cookie, and enters that information into the computer. The personal computer determines the amount associated with each ingredient needed, in accordance to the quantity of cookies ordered. The ingredients are automatically sent to large mixing machines, where they will are mixed with proper numbers of eggs, water, plus flavorings.

Appropriately mixed ingredients are added right into a cutting machine, where it truly is cut diagonally into individual cookies. The cookies are cut diagonally rather than straight because this particular strategy requires less room, which in turn result is a higher level regarding productivity. Once they usually are cut they are decreased onto a conveyor belt, and transported to 1 of two ovens, for baking. Baked cookies that will emerge from the stoves are fed onto spin out of control cooling racks. Since the snacks come off the cooling wine racks, workers place them manually into boxes, taking care to remove any broken or even deformed cookies in typically the process. The boxes are usually then wrapped, sealed, and labeled automatically (Stevenson, 2009). Measures to increase productivity, and faster output price:

According to be able to Mankiw (1998, p. 11), Productivity is defined as “the quantity of services and goods produced from each hr of any worker’ s time. ” Productivity is an overall way of measuring the capacity to produce a great or service, more specifically, productivity is the measure of how specified resources are usually managed to accomplish regular objectives as stated in terms of quantity and quality, thus productivity might also be defined as an index that steps output (goods and services) relative to the insight (labor, materials, energy, and so forth ), used to generate the outcome (www.enotes.com). Home-style dessert has adopted two methods, to become more efficient inside increasing productivity: 1) to be able to cut the cookies diagonally, rather than round; plus 2) increase in the particular length of each stove by 25 feet. The particular diagonal-cut cookies require much less space, as they are able to fit a lot more in the oven at once, resulting in higher stage of productivity. Increase in the particular length of oven assists the organization to produce more cookies at a time, and hence results in a more quickly output rate, and improved productivity.

Choice for not automating the packing as an responsibility to community, and workers: I think the organization is making the proper decision, by employing thirty women to do the boxes manually, and not really automating the packing associated with cookies. Although automating the particular packing process might help save some money, and increase efficiency, but owners have got resisted making this change because they feel a good obligation to the neighborhood, to employ women for guide packing, as if their own labor costs are not necessarily high, thus company is usually showing loyalty to your community and loyalty to their employees. In some respects, the company offers a moral obligation towards the community, to assist employ some of their locals. Giving jobs to be able to the local people of the community, company is to spend to stimulate the regional economy, and ensures of which the community prospers, which is one of their own prime obligations towards community. As a possible obligation to their employees, company is showing indirectly to the workers that they appreciate their particular services, and value their work.

This makes the company appear good in town, by showing that it offers a diverse workforce, because well as they are giving again to the community, and obligating it. In some respects, the company is obligating typically the community by employing locals, within the same way since GM, and Ford, employs residents of the local towns. Also, women staff on the line have the effect of removing defective cookies, which usually cane used in the oatmeal cookies, which within turn reduce the expense of ingredients, and save about waste disposal costs, which is usually an additional obligation to the community. The Cooking Company is located inside a small town, plus employs fewer than 2 hundred local people, so I do think that size regarding the town is an element in not automating the packaging of cookies, because when the organization were located in a large city, than the company might opt to make use of the automated packaging program, as the company may not feel as very much a part of the community, and would most likely not feel obligated to be able to hire local women to be able to prosper the community. Secondly in large city, they will may not feel the closeness that they feel in small towns, as well as may not feel morally obligated towards the enlistment of the community, plus therefore may not sense as obligated to their particular community and employees.

This is most probably to be a fact for small town, possessing a specific type of industry, where local town people can work. In large city, the company would be packaging cookies for a bigger population, so they will might deem it better to do automated packaging, for the sake regarding production rate, and slicing cost. In my opinion that sizing of company is a factor, because a small enterprise might be more reluctant to be able to utilize automated packaging, whilst larger company might regard it essential to utilize automated packaging, in order to keep up together with their costs, and efficiency. Large companies might create millions of cookies per day; hence it would not really be prudent for all of them to hire more local women or men to get manual packing of biscuits. Also small companies do not possess the same influence in larger cities. Benefits in order to carry minimal amounts associated with inventories:

Typically the company’s inventory management is impeccable. The factors that cause the company to transport minimal amounts of certain inventories are the truth that the cookies have got a short shelf lifestyle, because nothing added to be able to preserve its shelf existence. Due to this truth, cookies reproduced as ordered by distributors; for illustration, if there is the large amount of snacks ordered, more products or even inventories are ordered, and much more cookies are produced and vise versa. Since cookies are usually loaded on trucks immediately, the product is not left hanging out in storage space. Since cookies are perishable goods, of course, if they are usually not consumed in a specific amount of time, they might lose their freshness, in addition to become unsellable, thus turn out to be a sunk cost for that company. The company bears minimal amounts of specific inventories like individual cookie boxes, shipping boxes, brands, and cellophane for wrapping. For example: Labels are usually reordered frequently, in little batches, because FDA brand requirements are susceptible to alter, and the company will not want to get trapped with labels it can’ t use, and therefore enhance its sunk cost (Stevenson, 2009). Their silos are usually also filled every few weeks to make sure that will ingredients may not acquire spoiled.

The cookies are also cooked in succession, one after another, continually so they do not have to thoroughly clean the machines every moment a different cookie is made. They also have minimal amounts of scrap. For example, if a group is mixed improperly, it is people paid dog food. Broken cookies are utilized in the oatmeal biscuits (Stevenson, 2009). The advantage of this policy will be that the company is not wasteful. While it keeps true that you have no preservatives added to the cookies, to reserve its rack life, the company need to not face the concern of cookies going negative because they make cookies in the rate that they will are ordered. This removes or minimizes the likelihood of snacks going to waste, plus the company losing money. Second of all, this policy reduces the particular cost of ingredients, and saves on waste disposal costs. As the organization becomes more efficient at managing its inventory, it may decrease the amount associated with sunk costs it incurs, and you will be able to price range, and allocate its sources better, to increase increase efficiency.

Consumer’s consideration in judging the high quality of cookies: As the consumer the things that I consider in judging the quality of biscuits that I buy from a supermarket is taste, flavor, price, popularity, brand name, availability, and ingredients. I normally don’t like to buy cookies that are low fat because in my opinion, they flavor nasty. I have had several bad experiences along with low fat foods. Value helps in judging the standard because in my encounter those foods that are really cheap usually taste worse. I’m a firm believer in the saying, “you get what you pay out for, ” therefore if you pay a small amount for the meals, the quality is even worse. When i believe this, I actually also make an effort to stick to a price that will be reasonable.

Idefinitely judge on taste, and flavor, when I try out a product. When the bundle says the cookie is soft and chewy, i quickly expect it to become soft and chewy. I actually would want the biscuit to be as new tasting as possible, plus just be accurate in its item description. Advantages and limitations of not using preservatives in cookies: The company markets its cookies as “ very good food” with no additives or preservatives (Stevenson, 2009). The advantages that stem through the company’s not using preservatives in cookies usually are the idea that typically the cookies are more natural, soft, less sweet, and healthier, which appeals to a health-conscious segment associated with the market. The constraint is that the snacks have short shelf lifestyle. Company’s strategy:

The company’s strategy will be to produce preservative-free, healthy and balanced, soft, great tasting, and high quality of typically the cookies, which enables the company to develop a solid market niche for their product for health-conscious segment of the market. Typically the fact that the organization makes the cookies on demand, speaks for alone; the cookies are specially ordered, and made after request, and therefore are usually fresh and personalized. The batch processing system guarantees that cookies are not being wasted, are made over a needed basis, and there is if you are an00 of productivity. Company’s strategy to keep regional employs, as opposed to utilizing automatic packaging, obligates their local community as well as staff, and thereby helps them to build consumer’s loyalty. Business is efficient in utilizing their resources, and reducing cost to do business For example: recycling the heat through the ovens. That is clear that by decreasing overhead, effectively managing their inventory, and by adhering to what they do best, there is a great recipe for success, as well as in a long run, their method will grant them a long success.

References:

1. Output Concepts and Measures; Recovered Nov 16, 2012, fromhttp://www.enotes.com/productivity-concepts-measures-reference/productivity-concepts-measures 2. What is Batch Production? Retrieved Nov. of sixteen, 2012, from http://www.wisegeek.com/what-is-batch-production.htm 3. Mankiw, N. G., (1998), Principals of Microeconomics; Company and Economics; Retrieved Nov. 16, 2012, from

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